DIN CEN ISO/TR 6579-3

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Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014

Deutsches Institut Fur Normung E.V. (German National Standard) , 12/01/2014

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